FAQ Search Results

The Skottel Braai originates in South Africa: when farmers were in the open field, they took an old plough shear to prepare dinner. They kindled a fire blow the shear and the meat was “braaied” (grilled) on top of it...

Maybe you can find the answer to your problem in the FAQ’s on our website. If not, please send an email with the following information:

We work together with DHL. As soon as we transfer your package to our carrier, you will receive a Track & Trace code from them by email. With this code you can see here where your package is located.

In these tables you will find the delivery time for our barbecues, accessories & spare parts.

No, no lid fits on the Skottelbraai or Paella Braai.

There are various accessories available that are suitable for both the Skottelbraai and Paella Braai...

A yellow flame means incomplete combustion. If the burner does not give a nice blue flame, this may have several causes.

As long as the bottle/cartridge and the tap/connector look good, no rust on the bottle/cartridge or corrosion of the copper, it is good to use them

The main differences between these two cooking appliances are the burners and the Flame Failure Device.

Our gas appliances function best with a gas hose no longer than 1.5 metres.

Every gas cylinder needs to be inspected every so often. The approval period is at least 10 years, although it is longer for some gas cylinders.

Our gas barbecues will run from either Propane or Butane, or a mixture of them.

The type of gas hose and pressure regulator you need depends on your choice of gas bottle or cartridges.

The Safari Chef HP runs directly on a gas cartridge. This is simply screwed under the appliance.

We are regularly asked how long the BBQ works on a gas cartridge, gas canister or a gas bottle. This depends on a number of things: