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Live the Braai life!
This compact, versatile gas barbecue weighs less than 4 kg and comes with at least four different cooking surfaces; a burner with potstand, a BBQ grid, a grill plate and a lid/dome (the lid/dome can also be used as a pot).
The BBQ grid is provided with CADAC GreenGrill coating; a ceramic coating for healthier and cleaner cooking. Thanks to the integrated heat diffuser under the BBQ grid, the heat is well distributed over the entire cooking surface.
The removable fat pan catches cooking residues, but at the same time protects the Safari Chef's burner from wind to prevent the burner from blowing out. You can easily clean all the surfaces with soapy water.
The Safari Chef is available as a low pressure unit (LP) and as a high pressure unit (HP). This LP version works with a hose and pressure regulator on a refillable gas bottle or with a CADAC Power Pak. Note: gas bottle, pressure regulator and / or Power Pak are not included. The Safari Chef HP works directly on an EN417 gas cartridge.
The Safari Chef is easy to take with you thanks to the foldable legs and convenient carrying bag. This is an ideal BBQ for use at the campsite, on the balcony or in the park!
As of 2021, the diameter of the BBQ has been added to the product name of the barbecue and its accessories. For example, the product name Safari Chef 2 has been changed to Safari Chef 30 and can be used with the accessories from the 30 series. There’s no technical differences, it is only the product name that changed.You can also read more information in this blog: CADAC Gas barbecues: an overview!
The first choice to make is the one between charcoal, gas or electric. It is forbidden to barbecue on charcoal at many campsites in Europe. An electric barbecue quickly consumes 2400 watts of electricity, which is way too much for most campsites. In addition, it must always be in the vicinity of an electrical outlet. Gas barbecues are therefore the most suitable barbecues to take with you on vacation.
More info | Which camping BBQ suits me?
HP means High Pressure and a HP barbecue works directly off a gas cartridge. Low Pressure (LP) barbecues work off a gas cylinder or Power Pak and can be connected with a regulator & hose.
CADAC barbecues are known for the 'modular system'; many interchangeable BBQ accessories are available to expand your CADAC barbecue. Think of pizza stones, paella pans or baking/grill plates. By adding the diameter of the BBQ to the product names, it becomes easier to know which accessories are suitable for your specific CADAC barbecue.The Safari Chef will become the Safari Chef 30 and can be used with the accessories from the 30 series. The Grillo Chef barbecue becomes the Grillo Chef 40 and the Carri Chef gas barbecue will become the Carri Chef 50. The accompanying BBQ accessories will also fall under the 30, 40 and 50 models from 2021.
CADAC ThermoGrill® causes an even heat distribution, quick heat up time and less gas consumption.
The “U” Grills on the Meridian range and the specially designed grids with integrated heat diffuser of our portable / camping barbecues, trap and distribute the heat evenly which ensures even cooking temperatures, so there are no cold spots on your braai grid.
CADAC barbecues are easy to assemble. Our portable barbecues are ready to use in a minute, no need for any tools. Our Meridian grills can be assembled within a couple of minutes, because of its smart construction, a limited amount of spare parts and a clear manual.
So buy a CADAC and you will save time to enjoy the braai life!
Our cooking tops have a non-stick ceramic coating, making them easy to clean. Our portable barbecues & Citi Chefs have an enameled fat pan that can easily be removed and washed. Cleaning has never been this simple; just use a sponge and some water with detergent.
Removable fat pan for easy cleaning
The burner box of CADAC Meridian barbecues have clean and smooth inside surfaces made from enamel coated steel or coated aluminium.The removable fat tray collects cooking residues. After grilling, you can easily remove the tray from the front of the barbecue for cleaning.
Meridian with emovable fat tray
Most of our cooking surfaces are supplied with a ‘CADAC GreenGrill coating’. This ceramic coating is made from organic materials and doesn’t contain any toxic substances.
The CADAC GreenGrill is much more durable and harder than normal non-stick coating. It resists higher temperatures, divides the heat better and holds this heat, so less gas is used while grilling.
Cooking tops are very easy to clean with some water and detergent.
Check our GreenGrill Manual for more information, tips & tricks:
CADAC products are known for their MODULAR SYSTEM; our barbecues can be used with many different cooking tops, making cooking in the outdoors even more fun.
With a CADAC you fry more than just a hamburger on your grill!
CADAC MODULAR SYSTEM: