Add flavor to your poultry, seafood, meat or vegetable barbecue with this stainless steel smoker box for that earthy, natural flavor that remind you of a great camping trip.

The smoker fits just the right amount of wood chips inside. Made of thick gauge stainless steel material that is durable and easy to clean.

How to use the Smoker Box

Soak the wood chips in water before using the Smoker Box. The time required for soaking is often indicated on the packaging. Drain the wood chips well, because if they are too wet they will steam instead of smoke. Put the drained wood chips in the Smoker Box and place the box in the fat pan under the BBQ grid. Now close the lid and the smoking process can begin!

Different types of wood

You can use different types of wood in the Smoker Box. For example: apple, cherry, beech or oak wood. Each type of wood has its own characteristic aroma. Of course, this is partly a matter of personal taste