2-Cook | Ribbed Plate

2-Cook | Ribbed Plate

  • non-stick alternative cooking surface
  • can be used as a versatile cooking optionfit the CADAC 2-Cook range
  • ideal for grilling meats e.g. steaks,
  • fish and hamburger patties
  • cooking area: 25 x 25cm

Article number 202-300

Product specifications

Dimensions

Technical info

Article

  • Article Number: 202-300
  • EAN: 6001773110112

A non-stick alternative cooking surface which can be used as a versatile cooking option to fit the CADAC 2 Cook range. The grill plate is ideal for grilling meats e.g. steaks, fish and hamburger patties.

Cooking area: 25 x 25 cm

GreenGrill

Most of our cooking surfaces are supplied with a ‘CADAC GreenGrill coating’. This ceramic coating is made from organic materials and doesn’t contain any toxic substances.

The CADAC GreenGrill is much more durable and harder than normal non-stick coating. It resists higher temperatures, divides the heat better and holds this heat, so less gas is used while grilling.

Cooking tops are very easy to clean with some water and detergent.

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