What's the history of the CADAC Skottel Braai?

The Skottel Braai originates in South Africa: when farmers were in the open field, they took an old plough shear to prepare dinner. They kindled a fire blow the shear and the meat was “braaied” (grilled) on top of it. CADAC created a round & enamelled shear (Skottel) and used a tube to connect it to the gas bottle. At this moment the “Skottel Braai ”was born!

Nowadays a complete range of CADAC products is available, but the basic idea is still the same: prepare a complete and healthy meal with easy to build, easy to use and easy to clean equipment.

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